Banana and cinnamon porridge

hot banana and cinnamon porridge, caramelised banana porridge, porridge toppings, easy family food from daisies and pie

Make that warming bowl of thick creamy porridge just a little bit more delicious with a topping of sticky hot caramelised bananas and a sprinkling of cinnamon.

Our hot banana and cinnamon porridge takes just minutes so is easy to cook even on a busy morning.

Banana and cinnamon porridge

Prep Time: 2 minutes

Cook Time: 4 minutes

Yield: Serves 1

Banana and cinnamon porridge

A totally delicious way to eat porridge.


  • 1 sachet of microwave porridge oats
  • 180ml milk
  • small knob of butter
  • 1 banana
  • 1 tsp honey
  • sprinkling of cinnamon


  1. Mix the porridge oats with the milk in a bowl.
  2. Microwave for 2 minutes (check packet for cooking time)
  3. Add a small knob of butter to a non stick pan, when it starts to sizzle add the sliced banana and drizzle over the honey. Allow to sizzle and cook until sticky, it will only take a couple of minutes.
  4. Top your porridge with the hot bananas and sprinkle with just a pinch of cinnamon.
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Make banana and cinnamon porridge your way…
  • Switch the cinnamon for all spice.
  • Swap honey for maple syrup or golden syrup.
  • Add in a handful of blueberries with the bananas.
Eat me…
  • Perfect for weekday breakfast.

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