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Biscoff Milkshake

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This Biscoff Milkshake recipe is just ALL about the flavour and simplicity! Just dump, whizz and drink! It’s that easy!

When it comes to whipping up a GREAT biscuit milkshake we’re really good at it it! I mean what’s not to LOVE about creamy, biscuity deliciousness you can drink?!

We like things easy here though – there’s just three ingredients in our Lotus Biscoff Milkshake. There’s no faff, no special presentation, just dump, whizz and go!

You can of course make a big fuss over the serving – you can add whipped cream, sprinkles, glitter, chocolate, crushed cookies – go all out. But… here’s the thing, you really don’t need too. This is awesome just as it is.

Biscoff milkshake served in a bottle with reusable straw and Lotus biscuit

What flavour is Biscoff? Well it has a delicious rich malty caramel flavour so it’s perfect for a creamy ice-cream shake made using vanilla, chocolate or even a caramel ice-cream.

Biscoff Milkshake Ingredients

So, you’ll just need three ingredients for our Lotus Milkshake recipe.

Biscoff milkshake ingredients
  • 2 tbsp vanilla ice cream – you can swap this for chocolate if you prefer or a scoop of each!
  • 200ml milk

You’ll also LOVE our Mini Biscoff Cheesecake recipe

Equipment Needed

  • Tablespoon
  • Measuring jug
  • Blender
  • Bottle or glass to serve
  • Reusable straw

How To Make A Biscoff Milkshake

You’ll LOVE how easy this Biscoff shake is to make! And if you are wondering what to do with Biscoff spread – then this is for you!

Step One – Load up the blender

  • Take the blender – add in the ingredients for the Lotus milkshake – ice cream – Lotus Biscoff spread and pour over the milk.

Step Two – Whizz up the Biscoff Milkshake Recipe

  • Pop the lid on the blender and whizz until frothy, creamy and totally blended.

Step Three – Serve your Biscoff Shake

  • Pour the creamy Lotus shake into a bottle or serving glass and add a reusable straw. Enjoy!
Biscoff milkshake served in a bottle with reusable straw and Lotus biscuit

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Yield: Makes 1

Biscoff Milkshake

Biscoff milkshake served in a bottle with reusable straw and Lotus biscuit

Super tasty, super easy three ingredient Biscoff Milkshake Recipe

Prep Time 5 minutes
Total Time 5 minutes

Ingredients

  • 2 tbsp vanilla ice cream
  • 1 tbsp Lotus Biscoff Spread
  • 200ml full fat milk

Instructions

  1. Take the blender – add in the ingredients for the Lotus milkshake – ice cream – Lotus Biscoff spread and pour over the milk.
  2. Pop the lid on the blender and whizz until frothy, creamy and totally blended.
  3. Pour the creamy Lotus shake into a bottle or serving glass and add a reusable straw. Enjoy!

Nutrition Information:

Yield:

1

Serving Size:

1

Amount Per Serving: Calories: 206Total Fat: 9gSaturated Fat: 5gTrans Fat: 0gUnsaturated Fat: 4gCholesterol: 28mgSodium: 156mgCarbohydrates: 23gFiber: 0gSugar: 17gProtein: 8g

Nutritional content will vary depending on the exact ingredients you use and how careful you are with measuring - this nutritional information is given as a general guide only and may not be accurate - you should always calculate your own nutritional information especially if you have specific dietary requirements.

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