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Easy Brioche Garlic Bread Recipe – Make Garlic Bread with Brioche Rolls

ByWendy Mallins
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Want to make easy brioche garlic bread at home? Our super simple homemade garlic bread recipe shows you exactly how to turn soft, buttery brioche rolls into the most delicious garlicky side dish. It’s a quick, tasty way to upgrade dinner - and it's ready in minutes!

This is the perfect recipe if you’ve ever wondered how to make garlic bread with brioche - it’s soft, slightly sweet, packed with garlic flavour and goes perfectly with pasta, soup, or salad.

Why You'll Love This Recipe

  • Super quick – ready in under 10 minutes
  • Just 4 simple ingredients
  • Uses soft, buttery brioche rolls for extra indulgence
  • Customisable with cheese, chilli, or herbs
  • Perfect with pasta, soup, stews, or served on its own
  • A brilliant side dish for easy family dinners

This garlic bread recipe is perfect for weeknights, dinner parties or whenever you want something fast and flavour-packed.

homemade brioche garlic bread slices on a blue, white and yellow platter

Ingredients For Homemade Brioche Garlic Bread

ingredients to make homemade brioche garlic bread - brioche rolls in a pile, small wooden bowl with generous knob of butter, dark blue saucer with a bunch of flat leaf parsley and small blue saucer with two unpeeled garlic cloves - all gathered together on a rustic white table top
  • 4 Brioche Rolls
  • 50g Butter - at room temperature
  • Small Bunch Flat Leaf Parsley
  • 2 Cloves Garlic
homemade brioche garlic bread slices on a blue, white and yellow platter

How To Make Garlic Bread Brioche Rolls

This recipe is perfect for beginners - here’s how to make garlic brioche at home:

Step One - preheat the oven

  • Firstly preheat the oven to 200C / 180 fan / 400F / Gas Mark 6

Step Two - prepare the garlic and herbs

  • Finely chop the parsley (or snip it with kitchen scissors). Peel and finely grate the garlic cloves.
dark blue saucer with chopped up flat leaf parsley - pair of scissors with pale blue handles resting on the saucer, wooden bowl with generous knob of butter, small pale blue saucer with finely grated garlic in a little heap

Step Three - make the garlic butter

  • In a shallow bowl, mash together the softened butter, chopped parsley, and grated garlic with a fork until well combined.
blue and white geometric flower patterned bowl with mashed butter with grated garlic and chopped flat leaf parsley stirred into it

Step Four - butter the brioche rolls

  • Slice the brioche rolls in half (or use pre-sliced). Spread the garlic butter generously over the cut sides, all the way to the edges.
wooden block chopping board with brioche rolls split open, two of the rolls are thickly buttered with garlic and herb butter and one has a knife resting upon it part buttered

Step Five - bake the brioche garlic bread

  • Place the buttered rolls on a baking tray. Bake for 7–8 minutes until the butter melts and the edges of the brioche start to crisp and turn golden brown.

COOKS NOTE! - You can cook these in the air fryer - you can probably fit 3-4 per basket - cook for around 4-5 minutes on 200C.

homemade brioche garlic bread slices on a blue, white and yellow platter

Try our homemade rosemary fries here

Variations - Make It Your Own

This brioche garlic bread recipe is easy to customise:

  • Add chilli flakes or chopped red chilli for heat
  • Swap the garlic butter for green pesto for an Italian twist
  • Top with mozzarella cubes for cheesy garlic brioche bread 

What To Eat With Garlic Bread?

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          This homemade brioche garlic bread goes perfectly with loads of easy dinner ideas:

          Meal Plan Friendly + Kid Approved

          Need more ideas? Browse our family meal plans and discover hundreds of kid-friendly recipes, seasonal ideas, and quick dinners your family will love. Garlic bread is a great way to add something extra to any meal! And join our Proper Easy Meals Facebook Group here.

          Get loads more easy dinner recipes here

          homemade brioche garlic bread slices on a blue, white and yellow platter

          Easy Brioche Garlic Bread Recipe

          Yield: 8
          Prep Time: 15 minutes
          Cook Time: 7 minutes
          Total Time: 22 minutes

          Super tasty homemade cheat garlic bread rolls - great little side dish for family dinner

          4.4 Stars (39 Reviews)

          Ingredients

          • 4 Brioche Rolls 
          • 50g Butter 
          • Small Bunch Flat Leaf Parsley
          • 2 Garlic Cloves 

          Instructions

          1. Heat the oven to 200C
          2. Split the brioche rolls into halves
          3. Peel the garlic cloves and grate finely.
          4. Finely chop the flat leaf parsley
          5. Mix the garlic and parlsey into the softened butter using a fork to mash it all together
          6. Spread the butter onto the brioche rolls.
          7. Put the rolls onto a baking tray and bake in the oven for around 5-7 minutes until the butter is melted and the brioche is turning a golden colour
          Nutrition Information:
          Yield: 8 Serving Size: 1
          Amount Per Serving: Calories: 186Total Fat: 12gSaturated Fat: 7gTrans Fat: 0gUnsaturated Fat: 4gCholesterol: 65mgSodium: 202mgCarbohydrates: 17gFiber: 1gSugar: 3gProtein: 4g

          Nutritional content will vary depending on the exact ingredients you use and how careful you are with measuring - this nutritional information is given as a general guide only - you should always calculate your own nutritional information especially if you have specific dietary requirements.

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          © wendy
          Category: Family Food

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          garlic bread made with brioche rolls on a blue and white plate. Text overlay "suer easy brioche garlic bread"

          Final Thoughts

          This easy garlic bread with brioche is one of our favourite quick side dishes. Whether you’re hosting friends or just want a tasty bite alongside dinner, it’s always a crowd-pleaser.Give it a try tonight and see how fast it disappears from the plate!

          Get more delicious meal ideas and easy recipes here

          More Family Food, Easy Recipes and Meal Planning

          Wendy is the creator of Daisies & Pie, a UK food blog sharing easy meals and home lifestyle tips since 2012