Our cherry crumble only needs four ingredients and is cooked in the air fryer meaning its a great option for a last-minute dessert!
If you’ve got a sweet tooth and are wanting to cook up a quick and delicious air fryer dessert, then this Air Fryer Cherry Crumble recipe is perfect for you!
A simple weeknight dessert that uses canned cherry pie filling and a simple homemade crumble topping. And it’s perfect with either custard or ice-cream.
Cooking Our Air Fryer Cherry Crumble Is A Good Thing, Here’s Why!
- Using the air fryer to make delicious home cooked fruit crumble is more energy efficient that using a traditional oven, and there’s no need to preheat!
- Using canned fruit pie filling, means this a really quick dessert to make.
- Fruit crumble cooks much quicker in the air fryer than in the oven, so dessert will be ready quickly.
Equipment Needed
- Air Fryer – we use a Ninja Foodi Max Dual Zone Air Fryer – the 9.5 litre two drawer cooking space is BRILLIANT when you’re cooking for a family. And it makes cooking meat, chicken or fish and potatoes at the same time super easy!
- Silicone baking insert or tin foil tray – I prefer to use the tin foil trays, I buy them in multipacks on Amazon. I’ve ditched my silicone air fryer inserts, I didn’t like the smell they made when cooking!
- Weighing scales
- Mixing bowl
Grab our guide to Air Fryer Accessories You Actually Need (and will use) right here!
Air Fryer Cherry Crumble Ingredients
You’ll only need four ingredients to make our easy air fryer dessert recipe!
- 410g tin of black cherry fruit filling – we use Princes
- 150g plain flour
- 80g unsalted butter
- 40g caster sugar
How To Make Cherry Crumble In The Air Fryer
You are just going to love how easy this simple crumble recipe is to prepare and cook!
Step One – mix up the crumble topping
- Tip the plain flour into a mixing bowl and drop in the butter.
- Rub the butter into the flour using your fingertips. You want it to end up like a bowl of breadcrumbs.
- Then tip the caster sugar into the bowl and mix it into the flour and butter. Just lightly with your fingers.
Step Two – put together the cherry crumble
- Tip the tinned cherry fruit filling into the baking dish.
- Then scatter over the crumble topping, just keep it loose, no need to press it down.
Step Three – cook the cherry crumble in the air fryer
- Put the cherry crumble into the air fryer and cook on the bake setting at 180C for around 12 minutes.
- Remove from the air fryer carefully to avoid burning your hands and then serve.
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What To Serve With This Delicious Air Fryer Cherry Dessert
When it comes to our delicious air fryer dessert, cherry crumble, you can serve it with hot or cold custard, cream, either pouring cream or clotted cream. Or dollop on some lovely vanilla ice-cream. They all work well.
Love To Air Fry? Try These Delicious Air Fryer Recipes!
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Air Fryer Cherry Crumble
Delicious, easy air fryer dessert recipe that just takes minutes to make!
Ingredients
- 410g tin of cherry fruit filling
- 150g plain flour
- 80g unsalted butter
- 40g caster sugar
Instructions
- Tip the plain flour into a mixing bowl and drop in the butter.
- Rub the butter into the flour using your fingertips. You want it to end up like a bowl of breadcrumbs.
- Then tip the caster sugar into the bowl and mix it into the flour and butter. Just lightly with your fingers.
- Tip the tinned cherry fruit filling into the baking dish.
- Then scatter over the crumble topping, just keep it loose, no need to press it down.
- Put the cherry crumble into the air fryer and cook on the bake setting at 180C for around 12 minutes.
- Remove from the air fryer carefully to avoid burning your hands and then serve.
Nutrition Information:
Yield:
4Serving Size:
1Amount Per Serving: Calories: 407Total Fat: 17gSaturated Fat: 10gTrans Fat: 0gUnsaturated Fat: 6gCholesterol: 43mgSodium: 4mgCarbohydrates: 61gFiber: 4gSugar: 27gProtein: 5g
Nutritional content will vary depending on the exact ingredients you use and how careful you are with measuring - this nutritional information is given as a general guide only and may not be accurate - you should always calculate your own nutritional information especially if you have specific dietary requirements.
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