Delicious and warming mulled wine

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A simple warming recipe that’s fab for serving up at winter parties or after a long Sunday walk in the freezing cold.

As the mulled wine slowly warms through it will fill the house with a delicious spicy Christmassy scent.

To serve simply spoon ladlefuls into cups or glasses and enjoy whilst snuggling up in the warmth.

Yield: Serves 4 - 6

Delicious and warming mulled wine

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Perfect for winter parties

Prep Time 5 minutes

Cook Time 10 minutes

Total Time 15 minutes

Ingredients

• 1 bottle of red wine - Shiraz or Merlot work well
• 1 orange sliced into rounds
• Pinch of grated nutmeg
• Cinnamon stick
• 2 oz demerara sugar

Instructions

1. Tip all the ingredients into a saucepan.
2. Stir slowly over a low heat to melt the sugar.
3. Allow to warm through nice and slowly - don't boil

Nutrition Information:

Yield:

5

Serving Size:

1
Amount Per Serving: Calories: 235Total Fat: 0gSaturated Fat: 0gTrans Fat: 0gUnsaturated Fat: 0gCholesterol: 0mgSodium: 9mgCarbohydrates: 20gFiber: 1gSugar: 15gProtein: 0g

Nutritional content will vary depending on the exact ingredients you use and how careful you are with measuring - this nutritional information is given as a general guide only and may not be accurate - you should always calculate your own nutritional information especially if you have specific dietary requirements.