An easy recipe for ham and cheese sliders – making a tray of these delicious sandwiches is an easy way to feed a crowd!
These ham and cheese sliders are totally delicious, easy to make and great for feeding a crowd in just a few minutes.
They make a really tasty quick brunch or as a game day snack.
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Ham and cheese sliders ingredients
- 9 soft bread rolls – sliced in halves
- 9 slices of ham
- 200g cheese – grated, I usually use a mild Cheddar when making these for the kids.
- 25g butter
- 1 tsp Dijon mustard
- 1 tsp honey
How to make ham and cheese sliders
- Preheat the oven – Preheat the oven to 180C / 350F / Gas Mark 4
- Make the ham and cheese sliders – put the bottom halves of the bread rolls into the roasting tin – add a layer of ham, scatter over the grated cheese, and top with the bread roll ‘lids’.
- Make the glaze – melt the butter, honey and mustard in a small pan, then using a pastry brush spread the glaze over the top of the bread rolls.
- Bake in the oven – for around 10-15 minutes until the cheese is melted and the bread rolls golden.
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Make ham and cheese sliders your way
- try different type of cheeses
- use turkey or bacon instead of ham
- turn them into sloppy joe sliders – with a layer of savoury mince.
- make a fruity glaze – with apricot jam instead of mustard and honey.
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Delicious ham and cheese sliders

Totally delicious and really easy!
Ingredients
- 9 soft bread rolls - sliced in halves
- 9 slices of ham
- 200g cheddar cheese - grated
- 25g butter
- 1 tsp Dijon mustard
- 1 tsp honey
Instructions
- Preheat the oven to 180C.
- Put the bottom halves of the bread rolls into the roasting tin - add a layer of ham, scatter over the grated cheese, and top with the bread roll 'lids'.
- Melt the butter, honey and mustard in a small pan, then using a pastry brush spread the glaze over the top of the bread rolls.
- Bake in the oven for around 10-15 minutes until the cheese is melted and the bread rolls golden.
Nutrition Information:
Yield:
9Serving Size:
1Amount Per Serving: Calories: 283Total Fat: 15gSaturated Fat: 7gTrans Fat: 0gUnsaturated Fat: 6gCholesterol: 71mgSodium: 987mgCarbohydrates: 15gFiber: 1gSugar: 2gProtein: 23g
Nutritional content will vary depending on the exact ingredients you use and how careful you are with measuring - this nutritional information is given as a general guide only and may not be accurate - you should always calculate your own nutritional information especially if you have specific dietary requirements.

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