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Easy Lamb and Potato Curry

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lamb and potato curry in a serving bowl alongside Indian salad

A super simple lamb and potato curry recipe – easy to prepare and quick to cook. Great for busy weeknight dinner when you want something quick and tasty!

I really love to cook this easy lamb curry. This is the curry the kids ask me to make the most – it’s mild and delicious.

The lamb and potato curry is made using lamb mince so it’s really quick to cook and tastes so good.

Lamb and potato curry ingredients

  • 1 tbs sunflower oil
  • 1 onion – peeled and diced
  • 2 cloves of garlic – finely chopped – you could swap this for dried garlic granules
  • 2 heaped tsp mild curry powder
  • 400g lamb mince
  • 100g baby plum tomatoes
  • 500g new potatoes – peeled and diced
  • 2 cups of frozen peas
  • small bunch coriander
  • pinch of salt to season

If you love to cook with lamb then you’ll love these tasty lamb dishes.

How to make lamb and potato curry

  • Cook the potatoes – boil the diced potatoes in water for 6-7 minutes or until just tender, drain and set on one side.
  • Sauté the garlic and onions – add the sunflower oil to a pan – tip in the garlic and onions and gently fry for 5 minutes, add in the curry powder.
  • Add the lamb mince and tomatoes – tip in the lamb mince and baby plum tomatoes and stir fry for around 5 minutes to brown the mince.
  • Add the potatoes and peas – then season with salt – put the lid over the pan and cook for around 15 minutes until everything is cooked through properly.
  • Scatter over the chopped coriander

Get loads more easy dinner recipes here

lamb and potato curry in a serving bowl

Love curry? Try one of our easy curry recipes here

Make lamb and potato curry your way

  • Add more sauce! – our curry is quite a dry curry, like keema, if you like your curry saucier – add in a tin of tomatoes. 
  • Add more spice! – go hotter and switch up the mild curry powder for hot. Or sprinkle on freshly chopped chillies to serve
  • Add in more vegetables – try adding in some diced aubergine and frozen spinach. 
  • Go lower fat – switch the lamb mince for turkey mince

How to serve lamb and potato curry

  • Perfect for weeknight dinner – it’s quick and easy to prepare.
  • Eat leftovers next day reheated for lunch – or turn into curried pasties

Get more easy Indian recipes here

MORE LAMB MINCE RECIPES YOU’LL JUST LOVE! 

  • Lamb flatbread – a quick and easy dinner – with Harissa flavoured lamb mince topped with feta and salad loaded onto a flatbread. 

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Lamb and Potato Curry Recipe

Yield: Serves 4

Lamb and Potato Curry

lamb and potato curry in a serving bowl alongside Indian salad

A quick and easy lamb mince curry recipe - perect for an easy family dinner

Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes

Ingredients

  • 1 tbs sunflower oil
  • 1 onion - diced 
  • 2 garlic cloves - finely chopped 
  • 2 tsp mild curry powder 
  • 400g lamb mince 
  • 100g baby plum tomatoes 
  • 500g new potatoes - peeled and diced 
  • 2 cups frozen peas 
  • small bunch coriander - chopped 
  • pinch salt to season 

Instructions

  1. Boil the diced potatoes in water for 6-7 minutes or until just tender, drain and set on one side.
  2. Add the sunflower oil to a pan - tip in the garlic and onions and gently fry for 5 minutes, add in the curry powder.
  3. Tip in the lamb mince and baby plum tomatoes and stir fry for around 5 minutes to brown the mince.
  4. Add the potatoes and peas and season with salt - put the lid over the pan and cook for around 15 minutes until everything is cooked through.
  5. Scatter over the chopped coriander and serve

Nutrition Information:

Yield:

4

Serving Size:

1

Amount Per Serving: Calories: 602Total Fat: 30gSaturated Fat: 11gTrans Fat: 0gUnsaturated Fat: 16gCholesterol: 122mgSodium: 204mgCarbohydrates: 43gFiber: 8gSugar: 7gProtein: 40g

Nutritional content will vary depending on the exact ingredients you use and how careful you are with measuring - this nutritional information is given as a general guide only and may not be accurate - you should always calculate your own nutritional information especially if you have specific dietary requirements.

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lamb and potato curry in a serving bowl alongside Indian salad. Text overlay "easy meal idea - lamb and potato curry"

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