Frozen Yorkshire Pudding In Air Fryer (Ready In 4 Minutes)
Updated: April 2026
Cooking frozen Yorkshire puddings in the air fryer is one of the quickest and easiest roast dinner shortcuts.
They cook straight from frozen in just 3 to 4 minutes, coming out hot, crisp and ready for gravy. Perfect when you’re making a Sunday roast, sausage and mash, or just need a quick side dish without turning the oven on.
We usually use frozen Yorkshire puddings like Aunt Bessie’s, but this method works for most supermarket frozen Yorkshire puddings too.
Quick Answer – How Long To Cook Frozen Yorkshire Puddings In The Air Fryer
Cook frozen Yorkshire puddings in the air fryer at 180°C for 3 to 4 minutes.
As a quick guide:
- place frozen Yorkshire puddings in a single layer
- cook at 180°C
- air fry for 3 to 4 minutes
- serve once hot, crisp and golden
No need to defrost them first.
Why Cook Yorkshire Puddings In The Air Fryer?
The air fryer is perfect for frozen Yorkshire puddings because it heats them quickly and crisps them up beautifully.
You’ll love this method because:
- they cook straight from frozen
- ready in around 4 minutes
- no need to turn the oven on
- great when oven space is full
- perfect for roast dinners
- quick and easy with no prep
Ingredients
You only need:
- 6 frozen Yorkshire puddings
- gravy, optional, to serve
Equipment Needed
You’ll need:
- air fryer
- non-metal spoon or tongs
- serving bowl
How To Cook Frozen Yorkshire Puddings In The Air Fryer
Step 1 – Add The Yorkshire Puddings
Place the frozen Yorkshire puddings into the air fryer basket in a single layer.
Don’t overcrowd the basket. If you’re cooking a lot, cook them in batches.
Step 2 – Air Fry
Cook at 180°C for 3 to 4 minutes, until the Yorkshire puddings are hot and crisp.
Step 3 – Serve
Remove carefully and serve straight away with hot gravy or your favourite roast dinner.
Best Temperature For Frozen Yorkshire Puddings In The Air Fryer
The best temperature is 180°C.
This heats the Yorkshire puddings through quickly while keeping them crisp without over-browning.
Can You Cook Aunt Bessie’s Yorkshire Puddings In The Air Fryer?
Yes, Aunt Bessie’s frozen Yorkshire puddings cook really well in the air fryer.
Cook them straight from frozen at 180°C for 3 to 4 minutes, until hot and crisp.
Do You Need To Defrost Yorkshire Puddings First?
No, cook them directly from frozen.
Defrosting first can make them softer and less crisp.
What To Serve With Air Fryer Yorkshire Puddings
Frozen Yorkshire puddings are perfect with classic roast dinner dishes.
Try serving them with:
- roast beef
- roast chicken
- sausage and mash
- onion gravy
- mashed potatoes
- roast potatoes
- slow cooker sausage casserole
- pot roast brisket
- slow cooker lamb
- vegetables and gravy
They’re also brilliant filled with gravy as a quick comfort-food side.
Sweet Yorkshire Pudding Idea
Yorkshire puddings don’t have to be just for roast dinners.
For a quick dessert, try filling warm Yorkshire puddings with:
- vanilla ice cream
- golden syrup
- chocolate sauce
- berries
- whipped cream
More Air Fryer Side Dishes
If you love easy air fryer sides, try these next:
- Roast Potatoes In Air Fryer
- Air Fryer Tinned Potatoes
- Frozen Chips In Air Fryer
- Air Fryer Corn On The Cob
- Pigs In Blankets In Air Fryer
- Sausages In Air Fryer
Air Fryer Recipes Hub
If you enjoy quick air fryer recipes, take a look at our Air Fryer Recipes Hub where you’ll find:
- roast dinner sides
- easy vegetables
- frozen food guides
- quick snacks
- family dinners
- air fryer cooking tips
Frequently Asked Questions
Can you cook frozen Yorkshire puddings in the air fryer?
Yes, frozen Yorkshire puddings cook really well in the air fryer. Cook them straight from frozen until hot and crisp.
How long do frozen Yorkshire puddings take in the air fryer?
Frozen Yorkshire puddings usually take 3 to 4 minutes at 180°C in the air fryer.
What temperature do you cook Yorkshire puddings in the air fryer?
Cook frozen Yorkshire puddings at 180°C for the best crisp texture.
Do you need to defrost frozen Yorkshire puddings before air frying?
No, you should cook frozen Yorkshire puddings straight from frozen.
Can you cook Aunt Bessie’s Yorkshire puddings in the air fryer?
Yes, Aunt Bessie’s Yorkshire puddings cook perfectly in the air fryer at 180°C for 3 to 4 minutes.
Can you reheat Yorkshire puddings in the air fryer?
Yes, cooked Yorkshire puddings can be reheated in the air fryer for a couple of minutes until hot and crisp again.
Yorkshire Pudding In The Air fryer
Cook frozen Yorkshire puddings in the air fryer in just 3 to 4 minutes. A quick and easy roast dinner side dish that comes out hot, crisp and golden.
Ingredients
- 6 frozen Yorkshire pudding
- Gravy - made up from granules (optional)
Instructions
- Place the frozen Yorkshire pudding into the air fryer basket. Make sure they’re in a single layer and not overcrowded. If you need to cook more than six then it’s best to do them in two batches.
- Cook the Yorkshire pudding in the air fryer at 180C for 3-4 minutes or until they’re cooked through properly.
- When they’re hot and crisp, remove from the air fryer and serve.
Nutrition Information:
Yield: 6 Serving Size: 1Amount Per Serving: Calories: 135Total Fat: 8gSaturated Fat: 2gTrans Fat: 0gUnsaturated Fat: 5gCholesterol: 66mgSodium: 172mgCarbohydrates: 12gFiber: 0gSugar: 2gProtein: 4g
Nutritional content will vary depending on the exact ingredients you use and how careful you are with measuring - this nutritional information is given as a general guide only and may not be accurate - you should always calculate your own nutritional information especially if you have specific dietary requirements.
Wendy is the creator of Daisies & Pie, a UK food blog sharing easy meals and home lifestyle tips since 2012
