One pot chicken stew with rosemary gremolata
A good basic chicken stew is essential family food! I prefer to cook this stew in the Crock-Pot because it makes for a nice easy simple day and a great meal to come home to. I use chicken breast in this stew purely because the children prefer it but you can also make this with skinless chicken thighs.
I do like my stew with a sprinkling of gremolata and a nice fresh rosemary version compliments this chicken stew perfectly.
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A lovely easy family recipe - Enjoy!
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Wendy is the creator of Daisies & Pie, a UK food blog sharing easy meals and home lifestyle tips since 2012
