Peri Peri Roast Chicken Recipe

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We just LOVE this spicy peri peri roast chicken recipe – it’s a really easy family dinner idea and guarantees empty plates!

You’ll only need a few ingredients to make this super tasty spicy roast chicken recipe and we think you’ll love it so much you’ll be cooking it every week!

Peri Peri Roast Chicken Recipe

We use a blender to whizz up the peri peri marinade.

Then slash the chicken breasts and legs with a really sharp knife, drizzle the marinade over the chicken pushing it into the slashes with a spoon.

Then all that’s left to do is roast it like usual, basting it every now and again. Honestly this is just the BEST spicy roast chicken recipe I’ve ever tried!

Peri Peri Roast Chicken Ingredients

• 1 Whole chicken 

• 4 Red chillies 

• 4 Cloves of garlic

• 2 tbsp Red wine vinegar 

• 2 Lemons juiced 

• 1 tbsp Smoked paprika 

• 2 tsp Dried oregano 

• 2 tsp Soft brown sugar 

• 1 Handful of flat leaf parsley

• 1 Big pinch of sea salt

How to make peri peri roast chicken

• Heat the oven to 200C
  
• Add all the marinade ingredients to a food processor and blitz until smooth
  
• Place the chicken into a roasting tin and slash through the skin and meat a few times on the chicken breasts and again on the chicken legs.
  
• Pour over the marinade and push it into the slashes using a spoon.
  
• Cover the chicken in tin foil and roast in the oven for around 1 hour 40 – then remove the foil and continue to roast until the chicken is cooked through properly with no pink meat remaining and the juices are running clear

How to serve peri peri roast chicken

I serve the peri peri roast chicken with our delicious herby diced potatoes which come topped with soured cream and scallions. I do a side dish of homemade Nando’s style peas. The kids just LOVE these, it’s the best way to make peas. I also add a side of fried halloumi slices with a drizzle of chilli sauce and some buttery corn cobs.

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You could also serve your peri peri roast chicken in any of these tasty ways!

• shred the chicken and stuff into toasted pittas with hummus and salad.

• shred the chicken and use to make peri peri fajitas

• shred the chicken and make peri peri chicken rice bowls with spicy veggie rice, hummus and salad veggies.

If you’re feeling lazy and just want dinner to be easy – add a side of peri peri flavoured oven chips and a big dish of coleslaw.

More side dishes to serve with spicy roast chicken

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• Spicy fries and dip – pimp the oven chips with our delicious spice seasoning and spicy mayonnaise.

• Easy veggie rice – rice that comes loaded with vegetables, which all counts towards your five-a-day.

• Easy bean salad – a delicious, quick bean salad, with fresh and crunchy ingredients.

More chicken dinner recipes to try

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• Slow cooker peri peri casserole – a super easy slow cooker chicken stew, just serve with potato wedges and vegetables for an easy midweek dinner.

• Cajun chicken thighs -spicy chicken thigh traybake, these are delicious with rice salad.

• Chicken balti cheat recipe – cheat your way to a curry that looks and tastes homemade with our neat little cheat-y curry recipe.

Save our delicious peri peri spicy roast chicken recipe to Pinterest for later!

You might just LOVE our 10 summer salad recipes you NEED on your plate!

If you cook it don’t forget to tag us your creations on Twitter @daisiesandpieUK or Instagram @daisiesandpie