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Popcorn Cakes

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Mix up some delicious little chocolate cakes with our super easy Popcorn Cakes Recipe – perfect for kids birthday parties.

Our white chocolate popcorn cake recipe is a super delicious little treat. They’re ridiculously easy to make too.

A lovely recipe for getting kids busy with in the kitchen. You can coat your popcorn in any chocolate you like – milk, dark or white.

Plus our little popcorn cupcakes are super easy to decorate to match any party theme you like – just choose the cupcake cases and sprinkles that you love.

I just adore white chocolate popcorn cakes with pastel unicorn sprinkles, they’re my favourite!

chocolate popcorn cupcakes with unicorn sprinkles in spotty paper cupcake cases

Popcorn cake ingredients

  • 400g White Chocolate – broken into pieces
  • 80g Popcorn – choose salted or plain, whichever you prefer
  • 4 tbsp Unicorn Confetti Cake Sprinkles

How to make popcorn cakes

Our white chocolate popcorn cakes with unicorn sprinkles are just super easy to make!

Melt a big bowl of creamy white chocolate, stir in the popcorn then divide into pretty little cupcake cases and sprinkle over the unicorn confetti.

The popcorn cakes will just need an hour or so in the fridge to set. Then they’re ready to eat!

Popcorn Cake Cases

white chocolate popcorn cakes with unicorn sprinkles

These little white chocolate popcorn cakes look super nice in pastel paper cupcake cases to match the unicorn confetti sprinkle colours.

You could always make these with dark sprinkles or shiny silver and gold sprinkles and choose cupcake cases to coordinate.

It’s honestly really easy to match your popcorn cupcakes to your party theme.

Get all our easy dessert recipes here

Popcorn Cake Bars

You can easily turn your chocolate popcorn cakes into cake bars.

To do this just line a tin with greaseproof paper and tip the popcorn cake batter into the tin.

Then flatten down with the back of a spoon and sprinkle over the coloured confetti sprinkles.

All you need to do then is to leave them to set in the fridge for a couple of hours before slicing into cake bars.

Love cake? Get loads more easy cakes and bakes recipes here!

Make Popcorn Cakes Your Way

chocolate popcorn cupcakes with unicorn sprinkles in spotty paper cupcake cases

You could add little extras to your popcorn cakes – try…

  • Marshmallows
  • Dried strawberries
  • Chunks of fudge or butterscotch
  • Decorate them with edible glitter for sparkly cakes

More Easy Cupcake Recipes To Make

  • Nutella Cupcakes – chocolate sponge cupcakes with a melted Nutella centre. Totally moreish.
Yield: Makes 24 cupcakes

Popcorn Cakes

Super sweet and delicious little no-bake chocolate cakes

Prep Time 10 minutes
Cook Time 5 minutes
Additional Time 1 hour
Total Time 1 hour 15 minutes

Ingredients

  • 400g white chocolate - broken into pieces 
  • 80g popcorn 
  • 4 tbs cake sprinkles 

Instructions

  1. Melt the white chocolate in a bowl over a pan of boiling water. Stir gently as it melts.
  2. Tip in 80g popcorn and stir gently to cover it all in melted chocolate.
  3. Divide the chocolate popcorn cake batter between the cupcake cases using a spoon.
  4. Sprinkle over the unicorn confetti.
  5. Allow to set properly in the fridge for around an hour before serving

Nutrition Information:

Yield:

24

Serving Size:

1

Amount Per Serving: Calories: 119Total Fat: 7gSaturated Fat: 4gTrans Fat: 0gUnsaturated Fat: 3gCholesterol: 5mgSodium: 47mgCarbohydrates: 13gFiber: 0gSugar: 11gProtein: 1g

Nutritional content will vary depending on the exact ingredients you use and how careful you are with measuring - this nutritional information is given as a general guide only and may not be accurate - you should always calculate your own nutritional information especially if you have specific dietary requirements.

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white chocolate popcorn cakes decorated with unicorn cake sprinkles. Text overlay "super easy chocolate popcorn cakes"

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