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Slow cooker BBQ brisket

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A super easy way to make slow cooker BBQ brisket. Just 2 ingredients and 5 minutes effort will give you the BEST, tender, delicious smoky pulled brisket.

A delicious, easy brisket recipe that’s great for feeding a crowd and best of all, there’s just two ingredients. Totally easy, totally yum and zero effort!

Beef brisket is a really economical cut of meat and the long slow cooking time just creates such tender, delicious pulled brisket.

Slow cooker BBQ brisket is really versatile too and you can serve it in lots of different ways, depending on how you feel and what you fancy eating.

We love to stuff it into crusty bread rolls with salad and a drizzle of mustard and serve alongside fries and homemade coleslaw.

Loads more delicious, easy beef recipes right here.

slow cooker bbq brisket pulled and stuffed into crusty rolls with mustard. Served with pot of coleslaw and pot of french fries for an easy dinner.

Slow cooker BBQ brisket ingredients

You’ll just need two ingredients for our beef brisket slow cooker recipe!

  • Approx 1kg joint of brisket – this will serve 8 stuffed into sandwiches
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How to make slow cooker BBQ brisket

You are just going to LOVE how quick and simple this brisket recipe is!

  • Heat the slow cooker – put it on the low temperature setting.
  • Place the brisket into the slow cooker, – pour over the bbq marinade and cook on low for approx 8 hours, until the meat is literally falling apart.
  • Pull the brisket – remove the brisket from the slow cooker and pull the meat apart using forks – pile onto a platter and add some of the sauce from the slow cooker to keep it moist and delicious.

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Make slow cooker BBQ brisket your way

  • Go spicy – just use a hot and spicy BBQ marinade or add a pinch of chilli powder.
  • Add some vegetables – fancy some veg? Add a layer of peppers and onions under the brisket and then serve alongside the pulled brisket.

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How to serve slow cooker bbq brisket

slow cooker bbq brisket in a crusty bread roll with salad and mustard. Pot of chips and pot of coleslaw on the side - all served on a red and black tray.

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  • Serve bbq brisket in crusty bread – split open a crusty bread roll and stuff with salad – top with pulled BBQ brisket and a squirt of mustard. I like to add a side of fries and coleslaw to this easy meal idea.
  • Make bbq beef fajitas – wrap in soft flour tortillas with fresh salad, peppers and salsa.
  • Saturday night dinner – great for serving on a Saturday night when all you want to do is eat and not faff about in the kitchen for hours!

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Slow cooker BBQ brisket recipe

Our delicious slow cooker BBQ brisket is perfect for feeding a family – or if you’ve got a crowd over, buy a bigger piece of brisket – easy meal idea!

Yield: Serves 6

Slow cooker BBQ brisket

slow cooker bbq brisket pulled and served in a crusty bread roll with salad and mustard - side dish of fries and coleslaw.

A super easy slow cooker brisket recipe the whole family will LOVE!

Prep Time 5 minutes
Cook Time 8 hours
Total Time 8 hours 5 minutes

Ingredients

  • 1kg brisket joint 
  • 250ml BBQ sauce 

Instructions

  1. Heat the slow cooker to low
  2. Place the brisket into the pan, pour over the bbq marinade and cook on low for approx 8 hours, until the meat is literally falling apart.

Nutrition Information:

Yield:

6

Serving Size:

1

Amount Per Serving: Calories: 566Total Fat: 31gSaturated Fat: 12gTrans Fat: 0gUnsaturated Fat: 14gCholesterol: 177mgSodium: 581mgCarbohydrates: 20gFiber: 0gSugar: 16gProtein: 48g

Nutritional content will vary depending on the exact ingredients you use and how careful you are with measuring - this nutritional information is given as a general guide only and may not be accurate - you should always calculate your own nutritional information especially if you have specific dietary requirements.

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slow cooker bbq brisket pulled and served in a crusty bread roll with salad and mustard - side dish of fries and coleslaw. text overlay reads "super easy slow cooker bbq brisket"

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Disclaimer – in a lot of our slow cooker recipes we use a crockpot where the inner pan in safe to use on the hob as well as in the crockpot. If you don’t have a hob safe slow cooker – then use a pan for any hob cooking then transfer to the slow cooker pan for slow cooking. 

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