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You are here: Home / Family Food / Recipes / Dinner / Turkey burgers

Turkey burgers

June 30, 2014 By wendy

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easy turkey burger recipe, mexican style turkey burger, healthy burger recipe, quick meal idea , things to make with turkey mince, easy family recipe, Daisies & Pie, daisies and pie

Sweet and juicy turkey burger with smoked paprika wedges.

Delicious, healthy homemade turkey burgers with a fruity Mexican twist. The turkey burgers have only three ingredients – turkey mince, Mexican marmalade and a pinch of salt.

Yes! Mexican marmalade you read it correctly!

I can’t get enough of the Mexican marmalade made by the fab little company In a Pickle.  Spread thickly on hot buttery toast, scooped up with a celery stick and now it’s found its way into my burgers.

The Mexican marmalade is a spicy orange marmalade with ginger and chillies it makes a really tasty addition to the burgers and the sugar caramelises as they cook so the burgers turn a lovely sticky brown. If you can’t get hold of the Mexican marmalade then use orange marmalade and a pinch of chilli flakes or mango chutney.

The turkey burgers are super simple to make – open the meat bag/pack – tip in the marmalade and a pinch of salt, mix together with your hands and form into patties. Done. Just griddle or grill and serve.

I like to serve these burgers with a nice homemade Mexican roast tomato salsa, sliced avocado and Monterey Jack cheese all tucked up in a freshly baked ciabatta roll.

Print
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Turkey burgers with Mexican marmalade

Prep Time: 15 minutes

Cook Time: 15 minutes

Total Time: 30 minutes

Yield: Serves 4

Turkey burgers with Mexican marmalade

Deliciously juicy turkey burgers - moist, tasty and so quick to make.

Ingredients

  • 500g turkey mince
  • 2 heaped tbs Mexican marmalade - orange marmalade or mango chutney
  • pinch of salt
  • 4 ciabatta rolls
  • 4 handfuls of mixed salad leaves
  • 4 tbs Mexican tomato salsa
  • 2 avocados sliced
  • 4 slices Monterey Jack cheese

Instructions

  1. Open turkey mince packet - tip in the Mexican marmalade and pinch of salt and mix well with your hands.
  2. Form the meat into 4 patties.
  3. Cook on a medium hot griddle pan for around 10 - 15 minutes until cooked through with no pink remaining.
  4. Whilst the burgers are cooking split the ciabatta rolls, put on a handful of lettuce leaves and slice of Monterey Jack cheese.
  5. Once burgers are cooked - add the burger on top of the cheese, top with sliced avocado and a spoonful of salsa - squash on the lid.

Notes

Nice served with a portion of potato wedges.

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A delicious easy family recipe – one to pop in the meal plan!

homemade turkey burger with avocado, salad, salsa and oven baked wedges. Text overlay saying "healthy recipes - mexican turkey burgers"

Get loads more easy dinner recipes here

Browse all our meat recipes here

Get more Mexican recipes here

Get all our delicious healthy turkey mince recipes here

Filed Under: Dinner, Family Food, Meat and Chicken, Recipes Tagged With: Mexican Recipes, Turkey

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Family food and housework are part of life and we’ve got all the tips, cheats and timesaving ideas to make it all so much easier. We’ll show you how you can create tasty family recipes and have a clean and organised home the easy way. Read More…

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