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Whipped Feta Dip

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Our Whipped Feta Dip is a delicious Greek inspired cheese dip, made with all natural ingredients and served with a delicious selection of fruit and vegetables.

Whipped feta dip is just so delicious! A creamy but tangy cheese dip that’s silky smooth.

Perfect served with toasted sourdough toast and delicious seasonal salads. Like ripe Italian San Marzano tomatoes, cucumbers, ruby baby gem lettuce leaves and plump juicy strawberries.

And yes.. strawberries and feta dip just work so well together!

whipped feta dip topped with pistachio nuts and toasted sesame seeds. Served alongside ruby little gem lettuce leaves, cucumber slices, toasted sourdough bread, strawberries and Italian tomatoes

Whipped Feta Dip Ingredients

You’ll just need a handful of all natural ingredients to make this delicious feta cheese dip.

whipped feta ingredients - feta cheese, greek yogurt, olive oil and smashed pistachio nuts and sesame seeds to go on top

For the feta dip

  • 200g feta cheese
  • 2 tbs Greek yogurt
  • 1 clove garlic – finely chopped
  • 1 tbs olive oil

For the topping

The toppings are optional but I think they just make the dip extra delicious!

  • 1 tbs pistachios – remove them from the shells and just give them a little bash with a rolling pin to crush them up.
  • 2 tsp sesame seeds – toasted to a golden colour in a dry frying pan over a medium heat.

Equipment Needed

  • Chopping Board
  • Sharp Knife
  • Tablespoon
  • Teaspoon
  • Rolling Pin
  • Frying Pan
  • Food Processor
  • Serving Bowl

How To Make Whipped Feta Dip

You’re going to just LOVE how easy it is to make this yummy feta cheese dip!

whipped feta dip topped with pistachio nuts and toasted sesame seeds. Served alongside ruby little gem lettuce leaves, cucumber slices, toasted sourdough bread, strawberries and Italian tomatoes
  • Blitz the ingredients in a food processor – add the feta cheese, Greek yogurt and garlic to a food processor and blitz until fairly smooth. This should take around 2-3 minutes.
  • Add the olive oil – pour in the olive oil and continue to blend in the food processor for a further 3-4 minutes. This will just ensure the dip is extra silky smooth with no lumps.
  • Toast the sesame seeds – heat a dry frying pan over a medium/high heat and toast the sesame seeds until golden. Tip onto a plate and leave to cool slightly.
whipped feta dip topped with pistachio nuts and toasted sesame seeds. Served alongside ruby little gem lettuce leaves, cucumber slices, toasted sourdough bread, strawberries and Italian tomatoes
  • Serve the whipped feta dip – once the feta cheese dip is smooth and silky, tip it into a serving bowl. Top with the crushed pistachios and toasted sesame seeds.

Get more tasty feta recipes here

What To Serve With Whipped Feta Dip

This Mediterranean cheese dip is just delicious served with a whole range of fresh fruit and vegetables for dipping.

You can really be seasonal with what you serve so your dip platter reflects what’s in season.

It’s also delicious served with a range of different breads. Try any of the following…

  • Toasted sourdough drizzled with olive oil
  • Warmed pitta breads sliced into fingers
  • Flatbreads
  • Breadsticks and crackers

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Yield: Serves 4

Whipped Feta Dip

whipped feta dip topped with pistachio nuts and toasted sesame seeds. Served alongside ruby little gem lettuce leaves, cucumber slices, toasted sourdough bread, strawberries and Italian tomatoes

Super easy whipped feta dip that's perfect with salad or sourdough toast.

Prep Time 10 minutes
Total Time 10 minutes

Ingredients

  • 200g Feta cheese
  • 2 tbs Greek yogurt 
  • 1 tbs Olive oil 
  • 1 Garlic clove

Dip Toppings (optional)

  • 1 tbs Pistachio nuts
  • 2 tsp Sesame seeds

Instructions

  1. Blitz the ingredients in a food processor – add the feta cheese, Greek yogurt and garlic to a food processor and blitz until fairly smooth. This should take around 2-3 minutes.
  2. Add the olive oil – pour in the olive oil and continue to blend in the food processor for a further 3-4 minutes. This will just ensure the dip is extra silky smooth with no lumps.
  3. Toast the sesame seeds – heat a dry frying pan over a medium/high heat and toast the sesame seeds until golden. Tip onto a plate and leave to cool slightly.
  4. Serve the whipped feta dip – once the feta cheese dip is smooth and silky, tip it into a serving bowl. Top with the crushed pistachios and toasted sesame seeds.

Nutrition Information:

Yield:

4

Serving Size:

1

Amount Per Serving: Calories: 186Total Fat: 16gSaturated Fat: 8gTrans Fat: 0gUnsaturated Fat: 7gCholesterol: 45mgSodium: 470mgCarbohydrates: 3gFiber: 0gSugar: 2gProtein: 9g

Nutritional content will vary depending on the exact ingredients you use and how careful you are with measuring - this nutritional information is given as a general guide only and may not be accurate - you should always calculate your own nutritional information especially if you have specific dietary requirements.

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